Featured Items
Welcome To Our Featured Items Blog
There’s always something to celebrate with Classic Bakery. We offer seasonal items year-round. Checkout our blog for a few ideas to get your party started and be sure to check back often as our featured items are frequently updated with each change of the season or special occasion just around the corner!
We’re back! Classic Bakery returns to normal business hours today!
After closing on New Year’s Day for a two week hiatus so our staff could spend time with their friends and family, Classic Bakery has returned to regular business hours starting today, January 14th, 2020. Stop by and see us at the following days and times: Tuesday – Saturday 6:30 …
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Don’t worry, we’ll be back soon!
Classic Bakery will close on New Year’s Day, January 1st, for a two week hiatus so our staff can spend time with their friends and family. Please observe our other limited hours between the holidays: Closed Monday, December 30th. Open New Year’s Eve (Tuesday, December 31st) 6:30 am to 5:00 …
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Christmas and New Year’s Holiday Hours
Classic Bakery will be operating under normal hours throughout the holiday season with special hours Christmas week on through the first of the year: Open Monday, December 23rd normal business hours from 6:30 am to 7:00 pm. Open Christmas Eve (Tuesday, December 24th) 6:30 am to 4:00 pm. Closed Christmas …
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It’s Christmastime at Classic Bakery!
Christmas is the season of giving: and what better gift to give than some goodies from Classic Bakery! Our holiday items include Christmas cookies, kolache (nut, poppy, apricot, cheese, and prune), breads and rolls, plus seasonal pies and specialty cakes sure to please even the Scrooge or Grinch in your …
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Now accepting Christmas cookie and kolache orders
It’s Christmastime and what better reason to celebrate than made-from-scratch baked goods from Classic Bakery. We are now accepting orders for the holidays for Christmas cookies and kolache. Never frozen, every single one of our fresh and delicious cookies are made from scratch, using decades-long family recipes. By the dozen …
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